{"id":162,"date":"2018-12-27T14:47:32","date_gmt":"2018-12-27T13:47:32","guid":{"rendered":"http:\/\/www.cajou.net\/?p=162"},"modified":"2019-09-04T15:32:00","modified_gmt":"2019-09-04T13:32:00","slug":"riz-au-four","status":"publish","type":"post","link":"http:\/\/www.cajou.net\/?p=162","title":{"rendered":"Riz au four"},"content":{"rendered":"\n<div class=\"wp-block-image\"><figure class=\"aligncenter\"><img decoding=\"async\" src=\"http:\/\/lesdentsdubonheur.com\/wp-content\/uploads\/2016\/11\/IMG_6783-1024x683.jpg\" alt=\"\"\/><\/figure><\/div>\n\n\n<div id=\"wpzoom-block-details-15676024882688\" class=\"wp-block-wpzoom-recipe-card-block-details col-3 \">\n\t\t\t\t<h3 class=\"details-title\">D\u00e9tails<\/h3>\n\t\t\t\t<div class=\"details-items\"><div class=\"detail-item detail-item-0\"><span class=\"detail-item-icon oldicon oldicon-food\"><\/span><span class=\"detail-item-label\">Portions<\/span><p class=\"detail-item-value\">4 personnes <\/p><\/div><div class=\"detail-item detail-item-1\"><span class=\"detail-item-icon foodicons foodicons-barbacue-utensils\"><\/span><span class=\"detail-item-label\">Pr\u00e9paration<\/span><p class=\"detail-item-value\">10 minutes<\/p><\/div><div class=\"detail-item detail-item-2\"><span class=\"detail-item-icon oldicon oldicon-cook\"><\/span><span class=\"detail-item-label\">Cuisson<\/span><p class=\"detail-item-value\">1 heure<\/p><\/div><\/div>\n\t\t\t<\/div>\n\n<div id=\"wpzoom-block-ingredients-156760252954811\" class=\"wp-block-wpzoom-recipe-card-block-ingredients\">\n\t\t\t\t<div class=\"wpzoom-recipe-card-print-link hidden\">\n\t\t\t\t\t<a class=\"btn-print-link no-print\" href=\"#wpzoom-block-ingredients-156760252954811\" title=\"Imprimer les ingr\u00e9dients...\" data-recipe-id=\"162\">\n\t\t\t\t\t\t<img decoding=\"async\" class=\"icon-print-link\" src=\"http:\/\/www.cajou.net\/wp-content\/plugins\/recipe-card-blocks-by-wpzoom\/dist\/assets\/images\/printer.svg\" alt=\"Imprimer\"\/>Imprimer\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t<h3 class=\"ingredients-title\">Ingr\u00e9dients<\/h3>\n\t\t\t\t<ul class=\"ingredients-list\"><li id=\"ingredient-item-156751963237310\" class=\"ingredient-item\"><p class=\"ingredient-item-name is-strikethrough-active\">250g de riz de Camargue blanc<\/p><\/li><li id=\"ingredient-item-156751963237311\" class=\"ingredient-item\"><p class=\"ingredient-item-name is-strikethrough-active\">500ml de soupe \u00e0 l\u2019oignon instantan\u00e9<\/p><\/li><li id=\"ingredient-item-156751963237312\" class=\"ingredient-item\"><p class=\"ingredient-item-name is-strikethrough-active\">500ml de bouillon de b\u0153uf<\/p><\/li><li id=\"ingredient-item-156751963237313\" class=\"ingredient-item\"><p class=\"ingredient-item-name is-strikethrough-active\">150g de beurre<\/p><\/li><\/ul>\n\t\t\t<\/div>\n\n<div id=\"wpzoom-block-directions-156760248829510\" class=\"wp-block-wpzoom-recipe-card-block-directions\">\n\t\t\t\t<div class=\"wpzoom-recipe-card-print-link hidden\">\n\t\t\t\t\t<a class=\"btn-print-link no-print\" href=\"#wpzoom-block-directions-156760248829510\" title=\"Imprimer les instructions\u2026\" data-recipe-id=\"162\">\n\t\t\t\t\t\t<img decoding=\"async\" class=\"icon-print-link\" src=\"http:\/\/www.cajou.net\/wp-content\/plugins\/recipe-card-blocks-by-wpzoom\/dist\/assets\/images\/printer.svg\" alt=\"Imprimer\"\/>Imprimer\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t<h3 class=\"directions-title\">Instructions<\/h3>\n\t\t\t\t<ul class=\"directions-list\"><li class=\"direction-step\">Dans un plat en terre, m\u00e9langer le riz, la soupe, le bouillon, couvrir d\u2019alu et mettre au four \u00e0 210\u00b0C pour 15 minutes.<\/li><li class=\"direction-step\">Ressortir le plat du four et mettre le beurre, m\u00e9langer, couvrir \u00e0 nouveau avec l\u2019alu et remettre au four pour 15 minutes \u00e0 nouveau.<\/li><li class=\"direction-step\">Retirer l\u2019alu puis remettre au four pour 30mn &#8211; le riz doit \u00eatre un peu grillot\u00e9.<\/li><\/ul>\n\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","footnotes":""},"categories":[2],"tags":[],"class_list":["post-162","post","type-post","status-publish","format-standard","hentry","category-plat_principal"],"featured_image_urls":{"full":"","thumbnail":"","medium":"","medium_large":"","large":"","1536x1536":"","2048x2048":"","wpzoom-rcb-block-header":"","wpzoom-rcb-block-header-square":"","wpzoom-rcb-block-step-image":"","wpzoom-rcb-structured-data-1_1":"","wpzoom-rcb-structured-data-4_3":"","wpzoom-rcb-structured-data-16_9":""},"post_excerpt_stackable":"<p>D\u00e9tails Portions4 personnes Pr\u00e9paration10 minutesCuisson1 heure Imprimer Ingr\u00e9dients 250g de riz de Camargue blanc500ml de soupe \u00e0 l\u2019oignon instantan\u00e9500ml de bouillon de b\u0153uf150g de beurre Imprimer Instructions Dans un plat en terre, m\u00e9langer le riz, la soupe, le bouillon, couvrir d\u2019alu et mettre au four \u00e0 210\u00b0C pour 15 minutes.Ressortir le plat du four et mettre le beurre, m\u00e9langer, couvrir \u00e0 nouveau avec l\u2019alu et remettre au four pour 15 minutes \u00e0 nouveau.Retirer l\u2019alu puis remettre au four pour 30mn &#8211; le riz doit \u00eatre un peu grillot\u00e9.<\/p>\n","category_list":"<a href=\"http:\/\/www.cajou.net\/?cat=2\" rel=\"category\">Plat principal<\/a>","author_info":{"name":"Caroline","url":"http:\/\/www.cajou.net\/?author=3"},"comments_num":"0 commentaire","featured_image_urls_v2":{"full":"","thumbnail":"","medium":"","medium_large":"","large":"","1536x1536":"","2048x2048":"","wpzoom-rcb-block-header":"","wpzoom-rcb-block-header-square":"","wpzoom-rcb-block-step-image":"","wpzoom-rcb-structured-data-1_1":"","wpzoom-rcb-structured-data-4_3":"","wpzoom-rcb-structured-data-16_9":""},"post_excerpt_stackable_v2":"<p>D\u00e9tails Portions4 personnes Pr\u00e9paration10 minutesCuisson1 heure Imprimer Ingr\u00e9dients 250g de riz de Camargue blanc500ml de soupe \u00e0 l\u2019oignon instantan\u00e9500ml de bouillon de b\u0153uf150g de beurre Imprimer Instructions Dans un plat en terre, m\u00e9langer le riz, la soupe, le bouillon, couvrir d\u2019alu et mettre au four \u00e0 210\u00b0C pour 15 minutes.Ressortir le plat du four et mettre le beurre, m\u00e9langer, couvrir \u00e0 nouveau avec l\u2019alu et remettre au four pour 15 minutes \u00e0 nouveau.Retirer l\u2019alu puis remettre au four pour 30mn &#8211; le riz doit \u00eatre un peu grillot\u00e9.<\/p>\n","category_list_v2":"<a href=\"http:\/\/www.cajou.net\/?cat=2\" rel=\"category\">Plat principal<\/a>","author_info_v2":{"name":"Caroline","url":"http:\/\/www.cajou.net\/?author=3"},"comments_num_v2":"0 commentaire","_links":{"self":[{"href":"http:\/\/www.cajou.net\/index.php?rest_route=\/wp\/v2\/posts\/162","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.cajou.net\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.cajou.net\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.cajou.net\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"http:\/\/www.cajou.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=162"}],"version-history":[{"count":1,"href":"http:\/\/www.cajou.net\/index.php?rest_route=\/wp\/v2\/posts\/162\/revisions"}],"predecessor-version":[{"id":163,"href":"http:\/\/www.cajou.net\/index.php?rest_route=\/wp\/v2\/posts\/162\/revisions\/163"}],"wp:attachment":[{"href":"http:\/\/www.cajou.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=162"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.cajou.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=162"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.cajou.net\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=162"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}